Kanda Yakiniku Ore no Niku Minamiguchi Branch is conveniently located on the first floor near the station, a 30-second walk from the south exit of Kanda Station. While the main restaurant offers a traditional charcoal charcoal charcoal roaster, the Minamiguchi branch is equipped with a smokeless roaster so that customers can enjoy yakiniku in a relaxed Western-style interior without worrying about smoke or smell. The owner carefully selects only the highest quality meats, and the must-try specialty, "Ore no Deluxe Sashimi," is accompanied by a fireworks display to add color to your meal. The restaurant offers a wide variety of dishes such as "Chateaubriand," "Red Meat," "Yukke," "Top Raw Onion Tongue Salt," and "Ore-no-ryu Cold Noodles. The all-you-can-drink course for two hours is available for anniversaries, business entertainment, and large parties of up to 32 people.